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Artichoke, Parsley & Lemon Pesto - 150g
Weight : 150 g
- gf
- v
- vg
A delicious dairy free sauce or dip made from roasted artichokes, fresh parsley and zesty lemon.
- vegan and vegetarian choice - contains no cheese
- layers of unusual flavour
- fold into homemade pasta prior to baking
Ingredients
- Artichoke hearts 42% (celery, soy) Olive Oil
- Parsley 17%
- Cashew Nuts
- Lemon 3%
- Garlic
- Salt
- Ground Coriander Seeds
- White & Black Pepper
- Ground Cumin
- Vegetable Oil
- Vinegar
- Black Pepper
Nutrition
| Typical value | Per 100g |
|---|---|
| Energy | 1448kj |
| 341kcal | |
| Fat | 34g |
| of which saturates | 4.4g |
| Carbohydrate | 6g |
| Of which sugars | 0.9g |
| Fibre | 0.0g |
| Protein | 3g |
| Salt | 1.4g |